دانلود رایگان مقاله دستیابی به عملکرد پایدار در زنجیره تامین کشاورزی داده محور – سال 2020
مشخصات مقاله:
عنوان فارسی مقاله:
دستیابی به عملکرد پایدار در زنجیره تامین کشاورزی داده محور: مروری بر تحقیقات و کاربردها
عنوان انگلیسی مقاله:
Achieving sustainable performance in a data-driven agriculture supply chain: A review for research and applications
کلمات کلیدی مقاله:
زنجیره تامین کشاورزی، زنجیره تأمین مواد غذایی، پایداری، عملکرد پایدار، دید زنجیره تأمین، اطلاعات بزرگ، بلاکچین، تجزیه و تحلیل داده ها، منابع زنجیره تأمین
کلمات کلیدی انگلیسی:
Agriculture supply chain – Food supply chain – Sustainability – Sustainable performance – Supply chain visibility – Big data – Blockchain – Data analytics – Supply chain resources
مناسب برای رشته های دانشگاهی زیر:
مهندسی صنایع
مناسب برای گرایش های دانشگاهی زیر:
لجستیک و زنجیره تامین
وضعیت مقاله انگلیسی و ترجمه:
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فهرست مطالب:
Abstract
Keywords
1. Introduction
2. Review methodology
2.1. Material collection
2.2. Descriptive analysis
2.2.1. Year wise publication details
2.2.2. Sustainable AFSC papers based on the type of research methods
2.3. Review classification framework
2.3.1. Sustainable performance outcomes of AFSC
2.3.2. Supply chain visibility
2.3.3. Level of analytics
2.3.4. Supply chain resources
3. Review findings on data-driven sustainable agriculture supply chain
3.1. Sustainable agri-food supply chain
3.1.1. Social sustainability in AFSC
3.1.2. Environmental sustainability in AFSC
3.1.3. Economic sustainability
3.2. Data-driven agri-food supply chain
3.2.1. Descriptive analytics
3.2.2. Predictive analytics
3.2.3. Prescriptive analytics
3.3. Supply chain visibility
3.3.1. SCV across different SCOR processes
3.3.2. Data analytics and supply chain visibility
3.3.3. Supply chain resources
3.3.4. Organizational resources
3.3.5. Technological resources
3.3.6. Physical resources
3.3.7. Human resources
3.3.8. Financial resources
3.3.9. Intangible resources
3.4. Summary of the review findings
3.4.1. Sustainable performance outcomes of AFSC
3.4.2. Supply chain visibility
3.4.3. Integrated Supply chain resources
3.4.4. Data analytics capability
4. Managerial implications and application framework
4.1. Implications from the review findings
4.2. The utility of application framework
5. Future research directions
5.1. Improving the supply chain visibility
5.2. IoT applications in sustainable AFSC for improved supply chain visibility
5.3. Blockchain technology for better integration of supply chain resources
5.4. Developing big data analytics capability
6. Conclusions and limitations of the study
Appendix 1. Journal wise distribution of selected papers
Appendix II. Systematic Literature Review
References
قسمتی از مقاله انگلیسی:
1. Introduction
There is increased awareness and growing concern for environmental, social, and economic effects on food production and consumption. This has led to increasing pressure from consumer organizations, social and environmental advocacy groups, agro-based organizations and policymakers to develop sustainable supply chains (Allaoui et al., 2017). The current consumption patterns and ever-increasing population poses severe concerns on the agri-food supply chain (AFSC) (Network, 2012). The sustainable outcome of an AFSC is based on achieving a balance between economic growth, environmental protection, and social development. The main difference between a consumer supply chain and the AFSC is that the raw materials in AFSC are grown using different agricultural practices, and both the human and animals consume the final products. However, both the supply chains have suppliers, focal companies, customers, logistics and distribution networks, and retailing centers as their principal components (Miranda-Ackerman and Azzaro-Pantel, 2017). Since the world summit on sustainable development, there have been many initiatives for sustainable development in different sectors (Van Huijstee et al., 2007). The agriculture sector has received the highest prominence among these sectors for achieving sustainable growth with the focus on adopting best management practices in agriculture and farming, and improvements in the social and ecological conditions (Potts et al., 2014; Castro and Swart, 2017; Dentoni and Peterson, 2011). The significant issues that need to be addressed to achieve sustainable AFSC are lack of involvement of the small farmers, lack of stringent norms to control food safety and quality (Naik and Suresh, 2018), lack of industrialization, the inadequacy of the management, and information inaccuracy (Luthra et al., 2018).
